Italian Peasant Soup

Ингредиенты

• 1/2 чашка parmesan cheese
• 1 tsp leaves basil
• 1 ч.л., лист oregano
• 1 чашка, тертый carrots
• 60 унция chicken broth
• 16 унция italian turkey sausage
• 6 долька garlic
• 2 средних onions
• 6 чашки spinach
• 14 1/2 унция diced tomatoes with green chilies
• 30 унция cannellini beans
• 10 унция whole wheat penne

Способ Приготовления

1. In a large pot, cook sausage over medium heat until browned and no longer pink; drain.
2. Add onions and garlic; sauté until tender.
3. Add in the beans, broth, tomatoes, carrots, basil, and oregano; stir to mix. Cook uncovered for 10 minutes.
4. Add the spinach and heat just until wilted.
5. Add the cooked penne noodles last.
6. Serve with parmesan cheese sprinkled on top.