Chickpea and Quinoa Salad

Ингредиенты

• 1 1/2 tsps coarse kosher salt
• 3 ст л extra virgin olive oil
• 6 tbsps red wine vinegar
• juice from 1 lemon
• 100 г young green onions
• 105 г red onions
• 370 g red bell pepper
• 3/4 cup quinoa
• 500 g canned garbanzo beans (no salt added)
• 2 ч.л. black pepper
• 300 г cucumber
• 160 г parsley
• 280 г celery
• 270 г radishes

Способ Приготовления

1. Prepare quinoa as directed on package instructions.
2. Cut vegetables into smaller pieces.
3. Add olive oil, vinegar, lemon juice, salt, and pepper.
4. Mix well and serve.