White Castle Hamburger Pie

Ингредиенты

• 120 г cheddar cheese, grated
• 1/4 чашка heavy cream
• 2 больших eggs
• 1 небольшая щепотка pepper
• 1 небольшая щепотка salt
• 1/2 чашка mayonnaise
• 1 чашка, тертый mozzarella cheese, nonfat
• 500 г minced beef

Способ Приготовления

1. Brown the ground beef in a saucepan. Drain off the fat and season to taste with salt and pepper.
2. Add meat to a 9-10" pie plate and stir in half the grated cheese and top with the remaining cheese.
3. Beat eggs, mayonnaise and cream and add a dash of pepper.
4. Pour mixture evenly over ground meat and cheese.
5. Bake at 350 °F (180 °C) for 30-35 minutes.
6. Once cooked, cool and divide into 8 portions.
7. As a variation, add 1 packet onion soup mix or onion seasoning to the ground beef during browning stage.
8. Freezes well. Serve with a green salad or veggies of your choice.