Turkey Mini Meatballs

Ингредиенты

• 2 ст л parmesan cheese, grated
• 1 большой egg
• 1 ч.л. pepper
• 5 листа fresh basil, chopped
• 1 ч.л. salt
• 2 ст л olive oil
• 1 1/2 фунта ground turkey
• 1 долька garlic, chopped
• 1/4 чашка, нарезанных onion

Способ Приготовления

1. In a medium sized bowl mix all ingredients together well, except the olive oil.
2. In a medium sized pan heat the olive oil.
3. Once the olive oil is hot, drop in small sized meatballs and cook until brown on all sides.
4. Cook meatballs in 2 to 3 batches.
5. Eat alone or with a marinara sauce.