Tropical Chicken Salad Pasta Shells

Ингредиенты

• 1/4 cup Dijon mustard
• 1 kiwi fruit, diced
• 12 oz jumbo pasta shells
• 4 oz salted cashews
• 2 1/2 cups cooked chicken, diced
• 1 небольшая щепотка pepper
• 1 небольшая щепотка salt
• 1/3 чашка mayonnaise
• 1/2 cup mango, sliced
• 1/2 cup pineapple, diced
• 1 унция shallots, chopped

Способ Приготовления

1. In a large bowl add chicken, shallots, mayonnaise, mustard and cashews, stir until well combined.
2. Gently mix in the fruit and season with salt and pepper.
3. Cook, drain and cool jumbo pasta shells.
4. Spoon 2 tablespoons of chicken salad mixture into pasta shells.
5. Refrigerate until serving.