Sloppy Joe Pie

Ингредиенты

• 2 больших eggs
• 1/4 чашка fat free half and half
• 1/4 ч.л. pepper
• 1 ч.л. или 1 пакетик mustard
• 1/2 ч.л. salt
• 1 ст л white vinegar
• 1 tbsp worcestershire sauce
• 2 стебля, большие celery
• 1 долька garlic
• 1/3 чашка, нарезанных onions
• 1 порция из 1 пакета splenda
• 1 фунт lean ground beef
• 4 унция light mayonnaise
• 4 унция tomato sauce
• 8 унция low fat cheese

Способ Приготовления

1. Brown the hamburger with the celery, onion and garlic; drain fat.
2. Add tomato sauce, Splenda, vinegar, Worcestershire sauce, mustard, salt and pepper. Mix well and let simmer uncovered about 10 minutes or so to blend the flavors.
3. Put meat mixture in the bottom of a well greased glass pie plate; mix in about 1/2 the cheese. Spread remaining cheese on top.
4. Beat the eggs in a small bowl and whisk in the mayonnaise and cream.
5. Pour custard mixture evenly over the cheese.
6. Bake at 350 °F (175 °C) for 30-35 minutes until nicely browned.
7. Let stand 10 minutes before cutting.