Oatmeal Bread with Tomato

Ингредиенты

• 2 небольшие щепотки sea salt
• 1 tsp baking powder
• 1 medium tomato
• 1 cup dry 100% whole grain old fashioned oats
• 2 large eggs
• 1 tbsp rosemary
• 1 tbsp onion flakes

Способ Приготовления

1. Beat eggs and tomato in a blender.
2. Add oats and beat until smooth.
3. Transfer in a bowl then add onion flakes, salt, and baking powder. Mix well.
4. Put in a nonstick bread pan, sprinkle with rosemary, and bake in the oven at 300°F for 7-8 minutes.