Pumpkin Muffins

Ингредиенты

• 1 большой egg
• 3/4 ч.л. cinnamon
• 1 tsp pumpkin pie spice
• 1/2 ч.л. salt
• 1/2 чашка canola oil
• 1/4 cup applesauce, unsweetened
• 1 чашка pumpkin (no salt), canned
• 1 tsp baking powder, low sodium
• 1 ч.л. baking soda
• 1 порция из 1 столовой ложки molasses
• 1 1/2 cups wheat flour
• 16 унция sweetener (granulated splenda)

Способ Приготовления

1. Mix the canned pumpkin, canola oil, applesauce, egg and molasses together until well blended.
2. Combine the dry ingredients and sift.
3. Add the dry ingredients to the wet ingredients and mix until just blended and moist.
4. Pour into muffin tins sprayed with cooking spray like Pam.
5. Bake at 350 °F (175 °C) for about 20-25 minutes.