Beef Burgers with Dill Sauce

Ингредиенты

• 2 унция low fat sour cream
• 1/4 tsp dill, dried
• 2 ч.л. или 1 пакетик dijon mustard
• 1/4 ч.л. sea salt
• 3/4 ч.л. balsamic vinegar
• 2 ст л mayonnaise
• 1 средний cucumber, chopped
• 5 долька garlic, minced
• 1 чашка, нарезанных onion
• 2 1/2 ст л fresh parsley, chopped
• 1 фунт lean ground beef

Способ Приготовления

1. Mix onion, parsley, sea salt and garlic in a bowl.
2. Add meat and mix well. Take mixture and shape into 1 inch thick patties.
3. Grill the patties for ~15 minutes, turning at least once during grilling.
4. To make the sauce, combine in a small bowl the sour cream, mayonnaise, mustard, dill and vinegar and stir in the cucumber.
5. Apply the sauce over the burgers.