MemName1050- Журнал, 13 фев 24

I am hungry way too much too. Triggered.  

Hunger pains from childhood were brutal and there was ALWAYS food and we kids ate whatever and whenever we chose. That said, I developed the habit of 'pre-eating' to avoid the pangs. Fast forward to turning 60 this year and it is a habit I haven't *needed for 30 years and now is an Albatros around my neck. I spend a significant amount of time and energy on nutrient density of the calories I eat and read constantly to up my knowledge. I did add resistant starch to my day with Supergut and have found it really curbs my appetite while feeding the gut biome. I take it around lunch time so dinner isn't my focus throughout the afternoon. There is so much more to feeding our bodies than Protein, carbs and fat...