mapasekaT- Журнал, 24 янв 19

This looks good!! Home made? Please share recipe 

I have never tried to make these. They look amazing! 

cloud bread? Haven't tried it yet. yours look perfect 😀 

FOR PLAIN CLOUD BREAD 3  large eggs, at room temperature  1/4 tsp.  cream of tartar Pinch of kosher salt 2 oz.  cream cheese, softened FOR PIZZA CLOUD BREAD 1 tbsp.  Italian seasoning 2 tbsp.  shredded mozzarella or grated Parmesan 2 tsp.  tomato paste FOR EVERYTHING BAGEL CLOUD BREAD 1/8 tsp.  kosher salt 1 tsp.  poppy seeds 1 tsp.  sesame seeds 1 tsp.  minced dried garlic 1 tsp.  minced dried onion FOR RANCH CLOUD BREAD 1 1/2 tsp.  ranch seasoning powder DIRECTIONS FOR PLAIN CLOUD BREAD Preheat the oven to 300°and line a large baking sheet with parchment paper.Separate egg whites from yolks into two medium glass bowls. Add cream of tartar and salt to egg whites, then using a hand mixer, beat until stiff peaks from, 2 to 3 minutes. Add cream cheese to egg yolks, then, using a hand mixer, mix yolks and cream cheese until combined. Gently fold egg yolk mixture into egg whites.Divide mixture into 8 mounds on prepared baking sheet, spacing them about 4” apart. Bake until golden, 25 to 30 minutes. Immediately sprinkle each piece of bread with cheese and bake until melty, 2 to 3 minutes more. Let cool slightly. FOR PIZZA CLOUD BREAD: Into the egg yolk mixture, add 1 tablespoon Italian seasoning, 2 tbsp shredded mozzarella or grated Parmesan, and 2 teaspoons tomato paste. FOR EVERYTHING BAGEL CLOUD BREAD: Into the egg yolk mixture, add ⅛ teaspoon kosher salt, 1 teaspoon poppy seeds, 1 teaspoon sesame seeds, 1 teaspoon minced dried garlic, and 1 teaspoon minced dried onion. (Or use 1 tablespoon everything bagel seasoning.) FOR RANCH CLOUD BREAD: Into the egg yolk mixture, add 1½ teaspoons ranch seasoning powder.  

That is very food Ymmmm like it